Flavours of the Mediterranean
Seasonal cuisine, local produce, and the sea as your horizon. A unique gastronomic experience in Peñíscola.
The Authentic Taste of Costa del Azahar
At Porta D'irta restaurant, we believe gastronomy reflects the land. We work hand-in-hand with local producers from Castellón to offer a seasonal menu honoring our region's ingredients.
Our kitchen blends Mediterranean tradition with contemporary techniques, seeking simplicity with elegance. Dining at Porta D'irta is, above all, an experience of place.
Special Menu
Easter
Celebrate tradition in a unique natural setting. We have designed a four-course gastronomic experience paying tribute to local produce and coastal flavours.
Lunch Service
1:00 PM – 5:00 PM
Appetizer
Starters
Mains
One dish per person · Rice min. 2 people
Desserts
Includes bread and water. Prior booking recommended.
Book a TableFrom Breakfast to Afternoon Tea
We start with our house Mediterranean breakfast and continue with tapas at La Taperia. For lunch, the Easter Special Menu fills the table with coastal flavours.
From the Terrace
to Lunchtime
Mediterranean breakfast, tapas at La Taperia and the Easter Special Menu.
- Breakfast
- La Taperia
- Special Menu
Street Food
by Fifty-Five
Burgers, pizzas and snacks designed for sharing without formalities, with Peñíscola's best views.
- Burgers
- Pizzas
- Snacks
- Sharing
The terrace, the garden, and the interior
Book your Table
Or call us at +34 644 026 066
When you can visit us
| Every day | 1:00 PM – 5:00 PM 8:00 PM – 11:30 PM |
We recommend booking in advance, especially on weekends.